A twist on the classic that I made by accident.
Roughly slice three bell peppers & three small onions into large matchstick proportions.
Fry for a few minutes using a little oil, then add thirty millilitres of vinegar, and stir to a simmer.
Add three heaps of honey, three whooshes of Worcestershire and the same of soya sauce.
Finish with a dollop of ketchup (yes, really), and thirty grams of pumpkin seeds.
Simmer until the sauce thickens. While waiting cook some rice to serve. Enjoy...